Stainless Steel Meatball Maker
Stainless Steel Meatball Maker
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- FREE International Delivery
When Will My Order Arrive?
When Will My Order Arrive?
Estimated delivery times:
🇺🇸 United States: 6–12 business days
🇬🇧 United Kingdom: 6–13 business days
🇦🇺 Australia: 7–14 business days
🇨🇦 Canada: 7–15 business days
🌍 Rest of World: 10–20 business days
Refund, Return, Exchange, And Cancellation Info
Refund, Return, Exchange, And Cancellation Info
💫 30-Day Returns & Refunds
Enjoy a hassle-free return process at MerryWonders.com.
🛑 Cancellation Policy
Changed your mind? You can cancel within 24 hours of placing your order for a full refund.
📧 How to Cancel: Email us at merrywonders@proton.me for quick assistance.
🔁 Returns & Exchanges
Start your return or exchange anytime through our Self-Serve Return Section on our website.
⚙️ Processing Time
All return and cancellation requests are processed within 1–3 business days — always fee-free.
💳 Refund Timing
Refunds typically appear on your original payment method within 3–7 business days after processing.
💬 Need Help?
We’re here for you!
Contact us anytime at merrywonders@proton.me for friendly, fast support.
EASILY CREATE MEATBALLS IN JUST ONE PRESS WITH THIS MEATBALL MAKER, MESS AND HASSLE-FREE!
Ergonomically designed to help save time and effort in creating perfect meatballs. Simply scoop, squeeze and release!
FEATURES
Food Grade Materials
Stainless Steel Meatball Maker is made from 304 food grade stainless steel, which is non-toxic and durable.so easy to clean after using to prevent from bacterial.
Widely Used
Our meatball maker perfect for meat baller tongs for pasta, salad, BBQ, appetizers, pastries, brownies, cookies, cake bites, melon baller etc. Also used as cake pop, ice tongs, cookie dough scoop for kitchen.
Non-Stick Meatball Maker
stainless steel meat baller tongs are smooth that food won't stick to it, making it easy to clean.
Easy to Use
Our meat baller is easy to put chopped meat on the scoop, then clip it, the redundant meat will squeeze out from the hole on it, easily complete the meatball production.
How to Use ?
- Soak the meat baller into the oil.
- Put chopped meat on the scoop, then clip it, the redundant meat will squeeze out from the hole on it.
- Use a spoon to scrape off excess minced meat.
- Complete the meatball.
Customer questions & answers
1.Question:Has anyone weighed their cake pops?
1.Answer:I weighed a batch of cake balls. Each one weighed 30 grams before being dipped in chocolate. It made 29 of them. I put 5 tablespoons of frosting into the baked and crumbled cake. It came out great.
2.Question:How do you use these for making cake pops?
2.Answer:Scoop the cake pop dough into shaper and press both ends together to shape a ball. Release, remove cake pop dough and roll in hand to remove the crease from the cake pop.
3.Question:Just received these today. Would the seller please tell me if they are dishwasher-safe? Thank you.
3.Answer:Food grade material, dishwasher safe for easy clean up.
SPECIFICATIONS
- Material: 304 Stainless Steel
- Weight: 78g (large), 65g (small)
